About Us

Nicole is an Australian Accredited Practicing Dietitian. She completed her Masters in Nutrition and Dietetics at Deakin University in 1998.

Nicole has worked in the public setting and has spent the last 9 years of her dietetic career in private practice.   Nicole has significant experience in one on one counselling and specialise in weight loss, and the management of people suffering with a metabolic syndrome, hyperinsulinaemia and syndrome X.

Nicole has a strong interest in weight management, and assisting people to make permanent behaviour changes that are life long.  She enjoys motivating and empowering individuals to achieve optimal health and weight outcomes.

Nicole maintains her Accredited Practicing Dietitian (APD) status by taking part in the annual DAA professional development program.

Nicole Moore consults at Oaklands Park and Elizabeth.

Lee Johnson has worked with Yakult for seven years and brings with her experience in both the public and private sectors. She also worked for the CSIRO and was involved with their research projects. She has a Bachelor of Nutrition and Dietetics.

Lee specialises in weight management, diabetes, cardiovascular disease and syndrome X. She has a passion for assisting people to achieve their dietary goals and prides herself in her ability to motivate others.

Lee Johnson consults at Norwood, Oaklands Park, Royal Park and Elizabeth.

Bringing with her enthusiasm, Megan is an active member of the dietitians association of Australia (DAA) and she is an accredited practising dietitian (APD), providing her with the most up to date knowledge in a wide range of areas including: Diabetes, Weight Loss, Cardiovascular Disease, IBS, Nutrition for Pregnancy and Lactation, Laparoscopic Banding Surgery, Diverticular Disease, Cancer and Syndrome X. Megan has had experience in both the public and  private sector with people of varying ages, cultural and social backgrounds and health issues, and she has experience in group education sessions, and menu planning through her current work at Compass Group Australia.

Megan also has a keen interest in Sports Nutrition and Fitness and Allergy.  Megan’s main priority is to provide professional support and encouragement to empower clients to tailor and achieve their own goals for health and wellbeing.

She has a bachelor in Nutrition and Dietetics and has had extensive experience working for IMVS at the Lyell McEwin Hospital.

I would like to introduce the new dietitian, Erin Hoebee. Erin is passionate about all aspects of health, nutrition and food. Her focus lies not only on food but on providing clients with individualised information, motivation and confidence to achieve lasting, healthy lifestyle choices.

Through her professional experience in the hospital and community settings, Erin is skilled in the areas of weight management, diabetes, CVD management, malnutrition and secondary stroke management. She also has extensive experience working with diabetes groups and promoting healthy eating for young children and managing fussy eaters. She is an active member of the DAA and an accredited practising dietitian, providing her with the most up to date knowledge in a wide range of areas.